Simple, but satisfying – that’s exactly how I would describe these delicious little morsels. I had no idea what molletes even were until about six months ago, but once I discovered them, I knew that I’d found a new favorite. If you also have no idea what a mollete is, I’ll help you out – it’s a type of Mexican open-faced sandwich featuring refried beans and cheese. In other words,… Continue Reading
Sweet Potato and Caramelized Onion Quiche
I don’t know about you, but when I think of comfort food, my mind tends to stray toward things like mac and cheese, pizza, and fettuccine Alfredo. But delicious as all of those things are, they aren’t exactly super healthy, are they? I think “comfort food” tends to be conflated with “heavy, cheesy, unhealthy food,” but the great news is, it doesn’t have to be. (Definitely great news in the… Continue Reading
Kale and Sweet Potato Salad
The New Year is here! And with it, all kinds of resolutions. I don’t think I’m wrong in saying that a lot of the resolutions that are made have to do with food – eating healthier food, to be exact. It’s a great goal (and one that we all can relate to on some level, I think), so in the spirit of getting 2019 off to a good start, I… Continue Reading
General Tso’s Cauliflower
I’ve been on something of a meat-free kick lately, and that could hardly be showcased better than with some crispy, spicy General Tso’s Cauliflower. Tempura-battered veggies have become something of an obsession of mine, and I’m constantly thinking about how I can incorporate them into meals. Also, great news – for anyone who just debated stopping reading right there, let me reassure you – making tempura battered veggies is easy… Continue Reading